|Size (L x W x H)||10 cm x 5 cm x 22 cm|
Rice (Oryza sativa) is one of the oldest cereal grains in the world, and people have grown it for at least 5,000 years. With many varieties to choose from and a wide range of possible uses, rice can be a tasty, nutritious, and versatile ingredient.
Rice is an important part of the diet for many people around the world especially here in Malaysia.
Red Rice is higher in protein and fiber then white rice varieties, but where it really shines is in its antioxidant content. It is packed with flavonoid antioxidants, including the anthocyanins apigenin, myricetin, and quercetin.
Flavonoids can help decrease inflammation in your body, keep free radical levels in check, and may reduce your risk of chronic conditions, such as heart disease and type 2 diabetes.
Cheng Shi Organic Red Rice was planted in India watered lowland plain areas without using any pesticides or chemicals during plantation, keeping our organic red rice as original as it should be for the benefits of your health.